Menu

ONION SOUP

A classic French dish made with caramelized onions and beef stock or broth. The soup is topped with bread and cheese.

PUMPKIN SOUP

A popular soup from pumpkin mash

CREAM MUSHROOM

Roux, cream and mushroom

NICOISE Salad

French south east recipe with salad, potato, tomato, tuna, boilled eggs. olive

CAESAR salad

A classical salad of lettuce, croutons and Parmesan cheese.

GRILL Salad

FARANG BREAKFAST

2 eggs style, French bread, Paris ham, Potato and Salad

THAI BREAKFAST

TROPICAL HEALTHY

Muesli, Yogourt, Coconut and Tropical Fruits

OMELETTE or SCRAMBLE EGGS

Cheese, Paris Ham, Onion on Toasted Bread

SALMON TARTINE

French Bread with 2 poached eggs, Salmon, Avocado mash & egg sauce

PARIS HAM TARTINE

French Bread with 2 poached eggs, Paris ham, Avocado mash & egg sauce

BAYONNE HAM TARTINE

French Bread with 2 poached eggs, Bayonne ham, Avocado mash & egg sauce

GOAT TARTINE

2 hot Cheese Goat slice on French bread with Honey and Salad

SPINACH TARTINE

French Bread with Spinach, Seared Mushroom, Tomato, Parmesan.

PARIS SANDWICH

A classical French Baguette with Paris Ham, Chesse, Butter and Pickled Cucumber

SANDWICH MOZZARELLA

French Baguette with Tomato, Mozzarella, Salad and Pesto

SANDWICH TUNA

French Bread with Tuna Sour Cream and Salad

CROQUE MADAME

Hot Toast of French Bread, Paris Ham and Grated Sliced Bechamel sauce and Fried Egg on the Top

CROQUE MONSIEUR

The Same Than "Croque Madame" Without Egg

Additional Sides

BEEF TOURNEDOS ROSSINI STYLE

A French steak dish consisting of 220 gr beef tournedos (filet mignon), pan-fried in butter, served on a crouton, and topped with a slice of fresh foie gras briefly pan-fried at the last minute. Ethical Foie Gras mean not a real

BEEF FILET MIGNON

For meat lovers, 280 gr of tasty tender beef filet

BEEF BOURGUIGNON

Beef bourguignon also called beef Burgundy is a French beef stew braised in red wine, often red Burgundy, and beef stock, typically flavoured with carrots, onions, garlic, and a bouquet garni, and garnished with pearl onions.

DUCK CONFIT

Duck Confit is an adored, age-old French preparation for duck. 2 duck legs slow-cooked in duck fat until the meat is meltingly tender, then the skin crisped to golden perfection.

DUCK MAGRET, PINNEAPPLE and HONEY

French recipe of sweet and sour revisited with pineapple

SALMON ATLANTIC SAUCE

SOLE MEUNIERE

Sole meunière is a classic French fish dish consisting of sole, floured and fried, and served with hot melted butter, lemon juice and parsley.

SIDE DISHES

All dishes are served with one accompaniment in choice: GRATIN DAUPHINOIS RATATOUILLE BAKED POTATO POTATO WEDGE RICE

ADDITIONAL SIDE DISH

ADDITIONAL SAUCE

SPAGHETTI AGLIO OLIO

PESTO

LASAGNE

TAGLIATELLE CARBONARA

TAGLIATELLE SALMON

PEPERONI

A classsical of slightly spicy Salami, Tomato Cheese, Onion, Basil, Garlic

MEDITERRANEAN

Vegetarian Pizza, Tomato, Spinach, Olive, Onion, Egg plan, Belle peper, Caper.

APSARA

Parma ham, Rocket Salad, Artichoke, Onion.

PARIS

Frenchstyle with Fresh Cream base.

HAWAIIAN

A classical salt & sweeet popular in Thailand with Ham and Pinneapple.

MARGARITA

Tomato sauce, Fresh Mozzarella and Basil.

CALZONE

CAFE GOURMAND

CREPE

GAUFRE

ICE CREAM

BAKERY

Morgon oak barrel

Morgon is a red wine produced in the Beaujolais region. It is a fruity and spicy wine that pairs well with certain dishes. Morgon is a full-bodied red wine that pairs well with meats, mushroom dishes, charcuterie, and cheeses.

Healthy smoothie

Nourish your body with our selection of healthy smoothies

Fresh juice

A refreshing blend of freshly squeezed orange, watermelon, carrot, and ginger

Wine

Choice of red, white, or rosé

Soft drink

Soda, Sprite, Pepsi & Diet Coke

Coffee

Locally roasted coffee, brewed in-house

Cocktails

Aperol Spritz, Gin & Tonic, Mojito

GINGER MANGO

LEMONADE

LIME BUTTERFLY

COCONUT LYCHEE COLADA

BLUE SKY

HEALTHY SMOOTHIE

MOJITOS

MOJITOS

TOM COLLINS

GIN FIZZ

PINA COLADA